EVERYTHING YOU WANTED TO KNOW ABOUT BORDEAUX WINE CLASSIFICATIONS BUT WERE AFRAID TO ASK

It would be natural to assume that all wines are vegan because they’re produced from grapes. Don’t be so certain. In this article, you’ll be discovering why all wines aren’t vegan.  Before bottling, they’re pressed into juice; that juice also contains seeds, yeast and skins from the fruit that can work their way into the wine bottle and lead to sediments, making the wine appear hazy. Since most wine enthusiasts like their glasses clear of any sediments, the winemaker has to “clarify” the wine.  What Happens During Fining ? Winemakers use fining agents; the fining agent acts like a magnet, it  attracts the sediments left in the juice after the final

With the warm summer breeze approaching, it's time to explore Bordeaux wines and their ideal springtime matches. Bordeaux has exceptional vineyards and diverse appellations, offering wines that perfectly complement spring dishes. Here are four Bordeaux appellation wine and food pairings to make your spring feast memorable. Starter : Spring Pea and feta dip paired with a Crémant de Bordeaux  This delightful starter presents a refreshing, zesty, and spring-inspired dip that's a breeze to whip up. Ideal for soaking up the sun with a glass of Crément de Bordeaux in hand, this pea and feta dip embodies the essence of effortless springtime cuisine. Let's make this easy peasy! We're talking about a