Time for an apéro?
When you think about drinking a delicious bottle of Bordeaux, you’re probably thinking of opening a bottle to drink with dinner, or to enjoy while spending an evening with friends. But in France, that in-between time, after work and before dinner, is the perfect time for an apéro. Apéro is short for apéritif, which is derived from the Latin word meaning ‘to open’.An apéritif might help to open up or stimulate the appetite, but ‘l’heure de l’apéro’ - apéritif hour - also means it’s time to take it easy, have a drink with colleagues after work, socialize with friends in a bar, or relax with family at home.What
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