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Clos du Pélerin, Pomerol (2016 & 2018)

This small Pomerol estate is now run by Laetitia, a wonderful lady in her mid 40’s who took over this family property since 2017. Her parents Josette and Nobert are still very involved and simply lovely people! They produce a rare, powerful, refined, complex wine. This wine is very elegant, supple texture, deep layers of fruit ; very smooth and silky. Absolutely delicious ! Especially after 2 hours of decanting !

“Why did I choose this wine? It’s such a magical place and wine in Pomerol, owned by a wonderful family.” – Jeremy

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Description

Description

Grape varieties:
  • 80% Merlot
  • 10% Cabernet Franc
  • 10% Cabernet Sauvignon
Average vine age
  • 25 years
Vinification:
  • The vinification is done in concrete vats and aging in 400L oak wood barrels for 12 months
Food & wine pairing:

This wine goes best with cheese and white or red meats.

Ideal temperature:
  • 58/61°F
When should I drink it?
  • Now until 2030 (at least!)
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